€49.00
| GRAPES | Cabernet e Merlot |
|---|---|
| VINIFICATION | After a scrupulous qualitative selection of the bunches, the grapes are brought in small crates to the cellar for immediate destemming-crushing. Fermentation is carried out at a temperature of about 25 °C. Maceration of skins with grape seeds takes about three weeks. Then follows the racking. Subsequently, it is aged on “noble lees” in wood for one year. A further refinement in steel follows. Before being released, the wine is refined in bottles in an air-conditioned environment. |
| COLOR | Very deep ruby red with violet hues. |
| PERFUME | Aromas of violet, cherry, currant, spices mixed with the wood toasting flavor. |
| TASTE | Striking is the tannic elegance of the vines contextualized with velvety-softness. The red wine lends itself to aging for up to two years in bottles. |
| PAIRING | 14,5° |
| ALCOHOL | 13° |
| SERVICE TEMPERATURE | 18° C |
SEBINO I.G.T. ROSSO ÉRMAN
This wine embodies a soul—that of a passion transcending time and space.
It is a red wine with a unique character: robust, thanks to notes of wood and spice, yet simultaneously smooth and velvety, as only hints of currant, cherry, and violet can provide.
It boasts a complex structure on the palate, culminating in a perfectly balanced, lingering finish.
SEBINO I.G.T. ROSSO ÉRMAN
A wine that brings us to a world of memories and reveals all the secrets of its re in barrique for at least a year.
